Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 7 sprigs fresh mint, leaves only, torn into pieces, divided
- 1 ½ oz lemon juice
- 1 ½ oz extra virgin olive oil
- 1 ½ tsp ground cumin
- 2 tsp ground paprika
- 1 tsp salt
- ⅛ tsp ground black pepper
- 17 ½ oz water
- 24 ½ oz baby carrots (approx. 3 bunches), peeled and tops trimmed
- 2 - 3 ½ oz feta cheese, crumbled, to garnish
- Nutrition
- per 1 portion
- Calories
- 916 kJ / 219 kcal
- Protein
- 5 g
- Carbohydrates
- 18 g
- Fat
- 16 g
- Saturated Fat
- 5 g
- Fibre
- 6 g
- Sodium
- 864 mg
Alternative recipes
Show allColeslaw
10 min
Black Beans
30 min
Basic White Long Grain Rice
35 min
French Fries (Paul)
1 godz. 15 min
Red Rice
1 godz. 25 min
Waldorf Salad
15 Min
Eggplant Stacks
1 godz. 35 min
Italian "Baked" Beans
1 godz. 15 min
Green Bean Gremolata
25 min
Basic Millet
45 Min
Basic Basmati Rice
35 min
Broccoli Sauté (TM6 Metric)
15 Min