Sopa de meloa

Sopa de meloa

3.9 8 ratings

Prep. 10 min

Total 1 h

6 doses

Ingredients

meloa cortada em pedaços
1000 g
iogurte natural
250 g
vinho do Porto branco
100 g
sal
2 ½ c. chá de
pimenta
1 pitada de
grissinos (optional)
6
presunto
6 - 10 fatias de
Folhas de hortelã q.b. p/ guarnecer

Difficulty

easy

Nutrition per 1 dose

Protein 7 g

Calories 0 kJ / 115 kcal

Fat 3 g

Fibre 0 g

Carbohydrates 10 g

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Also featured in

30.Trinta.30 90 Recipes
Portugal

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