Devices & Accessories
Sautéed Prawns
Prep. 5 min
Total 15 min
250 g
Ingredients
-
olive oilvegetable oil20 g
-
20 g brown onion, cut in wedgesgarlic clove1
-
raw, medium-sized prawns, peeled, deveined patted dry with paper towels250 g
Difficulty
easy
Nutrition per 250 g
Sodium
367 mg
Protein
47 g
Calories
1776 kJ /
424 kcal
Fat
24 g
Fibre
0.2 g
Saturated Fat
2 g
Carbohydrates
5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
High Temp. Basics - Meat and Seafood
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allBircher Muesli
8 h 10 min
Buttercream Icing
10 min
Tempered Milk Chocolate
40 min
Tempered Dark Chocolate
No ratings
Saffron Honey Mood Boosting Syrup
1 h
Beetroot and Horseradish Relish (Chrain)
50 min
Boiled Long Pasta
20 min
Gluten-free, Vegan Lentil Wraps
3 h 40 min
Blueberry Jam
45 min
Allergen-friendly Chicken Stock Paste
45 min
Allergen-friendly Vegetable Stock Paste
50 min
Quick Flatbreads
20 min