Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
20
g vegetable oil
or olive oil -
1
garlic clove
or 20 g brown onion, cut in wedges - 250 g pork meat pieces, sinew free, diced (3 cm), patted dry with paper towels
- Nutrition
- per 250 g
- Calories
- 1933 kJ / 462 kcal
- Protein
- 55 g
- Carbohydrates
- 3 g
- Fat
- 25 g
- Saturated Fat
- 3 g
- Fibre
- 0.2 g
- Sodium
- 187 mg
Alternative recipes
Show allAmerican-style pancakes
40 Min
Fluffy Free-from Pancakes or Waffles
30 Min
Boiled Pasta
20min
Fruit Sauce (Coulis)
10min
Grated Parmesan Cheese
5 Min
Breadcrumbs
5 Min
Buttercream Icing
10min
Quick Flatbreads
20min
Scones
30 Min
Simple Granola
25p
Hot Cross Scones
30 Min
Chocolate icing (ganache)
20min