Devices & Accessories
Grüne Pfeffersauce
Prep. 5 min
Total 20 min
4 Portionen
Ingredients
-
Zwiebeln halbiert50 g
-
Butter20 g
-
Weisswein100 g
-
grüne Pfefferkörner, eingelegt abgetropft40 g
-
Salz¼ TL
-
Saucen-Halbrahm200 g
Difficulty
easy
Nutrition per 1 Portion
Protein
2.7 g
Calories
688 kJ /
165.6 kcal
Fat
12 g
Carbohydrates
9.1 g
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Eifach. Sälber. Gmacht.
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Switzerland
Switzerland
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