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Grüne Pfeffersauce

Grüne Pfeffersauce
3.2 28 ratings
Prep. 5 min
Total 20 min
4 Portionen
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Ingredients

  • Zwiebeln halbiert
    50 g
  • Butter
    20 g
  • Weisswein
    100 g
  • grüne Pfefferkörner, eingelegt abgetropft
    40 g
  • Salz
    ¼ TL
  • Saucen-Halbrahm
    200 g

Difficulty

easy

Nutrition per 1 Portion

Protein 2.7 g
Calories 688 kJ / 165.6 kcal
Fat 12 g
Carbohydrates 9.1 g

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Also featured in

Eifach. Sälber. Gmacht. 203 Recipes
Switzerland

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