Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Curryrahmsauce Schweizerart
Prep. 2 min
Total 20 min
4 Portionen
Ingredients
-
250 g HalbrahmVollrahm250 g
-
Wasser200 g
-
Currypulver mild2 EL
-
Maisstärke (z.B. Maizena)20 g
-
Salz½ TL
-
2 Prisen Cayennepfeffer, gemahlen, für mehr SchärfePfeffer, frisch gemahlen2 Prisen
-
Zucker und etwas mehr zum Abschmecken1 TL
-
Chilipulver zum Abschmecken
Difficulty
easy
Nutrition per 1 Portion
Sodium
319 mg
Protein
2 g
Calories
999 kJ /
239 kcal
Fat
24 g
Fibre
2 g
Saturated Fat
15 g
Carbohydrates
6 g
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Sauce macht den Unterschied
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Switzerland
Switzerland
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