Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Olivenöl, nativ
-
1
Zitrone, nur frisch gepresster Saft
or 20 g Rotweinessig (oder Weissweinessig) - ½ TL Salz
- 1 Prise schwarzer Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 473 kJ / 113 kcal
- Protein
- 0 g
- Carbohydrates
- 0.1 g
- Fat
- 12.5 g
In Collections
Alternative recipes
Show allOrangen-Curry-Dressing
10min
Gemüsesauce
25 min
Senf-Balsamico-Dressing
10min
Béchamelsauce
15min
Veganes Sylter Salatdressing
1 Std. 15 Min
Auberginen Aufstrich
20min
Obatzter
5 min
Grüne Pfeffersauce
20min
Sauce Hollandaise
15min
Karotten-Tomaten-Aufstrich
20min
Caponata Siciliana
30 min
Moutarde de Bénichon (Chilbisenf)
40 min