Chwee Kuih (steamed rice cake)

Chwee Kuih (steamed rice cake)

4.1 31 rating

Prep. 15 min

Total 1 h 5 min

20 portion

Ingredients

preserved radish (sweetened), rinsed and squeezed
200 g
garlic cloves
40 g
vegetable oil
100 g
sesame oil, toasted
2 tsp
dark soy sauce
1 ½ tsp
sugar
10 g
oil for greasing
white rice flour
250 g
tapioca starch
30 g
water
1850 g
salt
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 1 g

Calories 454 kJ / 109 kcal

Fat 5 g

Fibre 0 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Favourites 28 Recipes
International

You might also like...

Show all

Cha gio (spring rolls)

Cha gio (spring rolls)

55 min

Date and nut balls

Date and nut balls

20 min

Cheese Straws

Cheese Straws

30 min

Pineapple Tarts

Pineapple Tarts

1 h 30 min

Parmesan Shortbreads with Fennel and Chilli

Parmesan Shortbreads with Fennel and Chilli

1 h 25 min

Dubai Chocolate Bar

Dubai Chocolate Bar

1 h 20 min

Welsh Rarebit with Branston Pickle

Welsh Rarebit with Branston Pickle

20 min

Prawn spring rolls with sweet and sour sauce

Prawn spring rolls with sweet and sour sauce

1 h 20 min

Little lasagne cups

Little lasagne cups

2 h 50 min

Spiced nut clusters

Spiced nut clusters

35 min

Beer batter fish

Beer batter fish

40 min

Whipped brie with fruit and nut caramel crunch

Whipped brie with fruit and nut caramel crunch

30 min

Show all