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Ossobuco

Ossobuco
3.4 69 ratings
Prep. 10 min
Total 5 h 15 min
4 doses
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Ingredients

  • cebola cortada em pedaços
    50 g
  • dentes de alho
    2
  • azeite
    30 g
  • chambão de vaca c/ osso
    900 g
  • caldo de carne caseiro
    1 c. chá de
    1 cubo de caldo de carne
  • tomate em pedaços
    120 g
  • folha de louro
    1
  • tomilho
    2 pés de
  • cenoura cortada em rodelas
    300 g
  • malagueta
    ½
  • sal
    1 c. chá de
  • vinho tinto
    150 g

Difficulty

easy

Nutrition per 1 dose

Protein 55 g
Calories 2407 kJ / 576 kcal
Fat 35 g
Fibre 3 g
Carbohydrates 6 g

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