Devices & Accessories
Crunchy caramel popcorn
Prep. 15 min
Total 2 h 15 min
6 portions
Ingredients
-
popcorn popped (see Tips)80 - 100 g
-
white sugar300 g
-
water1080 g
-
honey20 g
-
salted butter cut into pieces80 g
-
white vinegar50 g
Difficulty
medium
Nutrition per 1 portion
Sodium
196 mg
Protein
1.7 g
Calories
1600.2 kJ /
381 kcal
Fat
15.6 g
Fibre
1.4 g
Saturated Fat
9.2 g
Carbohydrates
61 g
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8 Recipes
Australia and New Zealand
Australia and New Zealand
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