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Möhren- und Zucchini-Bandnudeln

Möhren- und Zucchini-Bandnudeln
4.4 55 ratings
Prep. 15 min
Total 35 min
6 Portionen
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Ingredients

  • Möhren
    400 g
  • Zucchini klein, ungeschält
    400 g
  • Wasser
    500 g
  • natives Olivenöl
    1 ½ EL
  • Zitronensaft
    1 EL
  • Salz nach Geschmack

Difficulty

medium

Nutrition per 1 Portion

Protein 2 g
Calories 263 kJ / 63 kcal
Fat 3 g
Fibre 2.8 g
Carbohydrates 6 g

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Also featured in

Das Kochbuch 206 Recipes
Switzerland
Das Kochbuch 206 Recipes
Germany
Das Kochbuch 206 Recipes
Spain
Das Kochbuch 206 Recipes
Austria

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