Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Butter
- 50 g Zwiebeln, in Stücken
- 1 Knoblauchzehe, halbiert
- 100 g Paprika, in Stücken
- 100 g Suppengemüse, in Stücken
- 1 TL Salz
-
2
TL Pizzagewürz
or 2 TL Kräuter der Provence, getrocknet - 200 g Champignons, frisch, in Scheiben
- 3 Eier
- 1 - 2 Prisen Pfeffer, frisch gemahlen
- 150 g Feta
- 100 g Weizenmehl, universal
- 100 g Milch
-
1
EL Sonnenblumenkerne
or 1 EL Pinienkerne
- Nutrition
- per 1 Portion
- Calories
- 1392 kJ / 332 kcal
- Protein
- 18 g
- Carbohydrates
- 23 g
- Fat
- 19 g
- Saturated Fat
- 9 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Mirabellen-Vanille-Konfitüre
25 Min
Erdbeer-Holunderblüten-Joghurt-Smoothie
10 Min
Kokosbutter
5 Min
Vollkorn-Brötchen
2 Std.
Avocadocreme, marinierte Paradeiser und Ei auf Toast
30 min
Granola
1h 40min
Mandel-Chia-Pudding mit Cranberryspiegel (vegan)
1 godz. 30 min
Kokos-Mango Lassi (vegan)
5 Min
Pink Super Smoothie
5 Min
Ruckzuck-Müsli
5 Min
Sommerporridge
25 Min
Blüten-Mandel-Hörnchen
1h 20 min