Quark-Schmarrn aus dem Raclettepfännchen

Quark-Schmarrn aus dem Raclettepfännchen

4.6 405 ratings

Prep. 10 min

Total 20 min

8 Stück

Ingredients

Eier
2
Zucker
50 g
Mehl
70 g
Milch
70 g
Quark
80 g
Tonkabohne gerieben
5 - 6 Prisen
Backpulver
1 gestr. TL
Butter zum Einfetten
Mandeln, gehackt
8 TL
Beeren, gemischt, frisch
150 g
Puderzucker zum Bestäuben

Difficulty

medium

Nutrition per 1 Stück

Protein 5 g

Calories 510 kJ / 122 kcal

Fat 4 g

Fibre 1.7 g

Carbohydrates 15 g

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