Gluten-Free Rolls

Gluten-Free Rolls

4.1 28 ratings

Prep. 5 min

Total 1 h 20 min

4 pieces

Ingredients

long-grain white rice
2 ½ oz
quick cooking oats, gluten free divided
4 oz
psyllium husks
½ oz
gluten free baking powder
2 tsp
salt
1 tsp
egg whites from large eggs
3
apple cider vinegar
1 oz
water warm
6 oz
unsalted butter to serve

Difficulty

easy

Nutrition per 1 piece

Sodium 628 mg

Protein 9 g

Calories 837 kJ / 200 kcal

Fat 3 g

Fibre 4 g

Saturated Fat 0 g

Carbohydrates 35 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Discover Thermomix® 27 Recipes
United States

You might also like...

Show all

Challah

Challah

3 h 10 min

Sandwich Bread

Sandwich Bread

3 h

Portuguese Bread (Pão de água)

Portuguese Bread (Pão de água)

3 h 45 min

Focaccia

Focaccia

3 h

Gluten Free Dinner Rolls

Gluten Free Dinner Rolls

1 h 55 min

Five-Seed Bread

Five-Seed Bread

1 h 50 min

Steamed Scallion Rolls

Steamed Scallion Rolls

3 h

Matzah

Matzah

30 min

Charcoal Bao Buns

Charcoal Bao Buns

2 h

Black Tahini Banana Bread

Black Tahini Banana Bread

1 h 20 min

Chicken and Peach Flatbreads

Chicken and Peach Flatbreads

35 min

Artichoke Alfredo Sauce with Fettuccine

Artichoke Alfredo Sauce with Fettuccine

45 min

Show all