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Ingredients
Kräuter-Knoblauch-Aioli
- 50 g Olivenöl
- ½ Bund Petersilie ohne Stiele
- 1 - 2 Knoblauchzehen
- 250 g Schmand
- ½ TL Salz
- 1 Prise Pfeffer
Nudelsalat
- 1000 g Wasser
- 2 TL Salz
- 200 g Nudeln
- 100 g Käse (z.B. Emmentaler oder Gouda), in Stücken
- 150 g Möhren in Stücken
- 100 g Weißkohl in Stücken
- 80 g rote Paprika in Stücken
-
80 - 100
g Schinken, gekocht in Streifen
or 80 - 100 g Salami in Streifen -
15
g Essig
or 15 g Zitronensaft - 1 TL Zucker
- Nutrition
- per 1 Portion
- Calories
- 606 kcal / 2538 kJ
- Protein
- 20 g
- Fat
- 39 g
- Carbohydrates
- 42 g
- Fibre
- 5.4 g
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