![Kartoffel-Flammkuchen Kartoffel-Flammkuchen](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/02A7DEED-6E68-4DFD-8215-F3534E1E9FC0/Derivates/2E4468D4-0A01-4E84-8CAF-9B1169281B9F.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 200 g Mehl
- 100 g Butter, kalt, in Stücken
- 70 g Wasser, kalt (evtl. mit Eiswürfeln kühlen)
- 1 TL Salz
Belag
- 450 g Kartoffeln, in Stücken
- 50 g Olivenöl
- 1 TL Zitronensaft
- ½ Bund Thymian
- 1 TL Salz
- ¼ TL Pfeffer
- 100 g Schinkenwürfel
- Nutrition
- per 1 Stück
- Calories
- 390 kJ / 93 kcal
- Protein
- 2 g
- Carbohydrates
- 9 g
- Fat
- 6 g
- Fibre
- 0.5 g
In Collections
Alternative recipes
Show allMediterranes Pane Bianco
2h
Mediterranes Baguette
15 Std.
Himbeer-Mascarpone-Torte
3j
Focaccia auf apulische Art
1h 40 min
Pizzaschnecken
35 min
Hot Dog Muffin Style
2h
BBQ-Zupfbrot
50min
Frischkäse-Pesto-Schnecken
2h
Herzhafte Knusperstangen
30min
Kartoffel-Rosmarin-Gebäck
2h 20min
Focaccia mit Rosmarin
2h 30min
Curry-Zwiebel-Baguette
3j