Pain curry-carotte

Pain curry-carotte

3.5 16 ratings

Prep. 10 min

Total 1 h 5 min

16 parts

Ingredients

180 g de carottes coupées en morceaux
100 g de flocons d'épeautre
180 g de son d'avoine
500 g de fromage blanc maigre
2 c. à café de levure chimique (1 sachet)
3 œufs
1 ½ c. à café de sel
2 c. à café de curry en poudre

Difficulty

easy

Nutrition per 1 part

Protein 8 g

Calories 445 kJ / 106 kcal

Fat 2 g

Fibre 2.1 g

Carbohydrates 12 g

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