Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 950 g di acqua
- 10 g di lievito di birra fresco
- 250 g di farina tipo 00
- 10 g di pasta di wasabi pronta
- olio extravergine di oliva q.b.
- Nutrition
- per 1 pezzo
- Calories
- 644.7 kJ / 154 kcal
- Protein
- 4.3 g
- Carbohydrates
- 29.3 g
- Fat
- 1.8 g
- Fibre
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Panini al vapore e bevanda a base di soia
1 godz. 30 min
Piadina (senza glutine)
1h 20min
Pane veneziano
18h 30min
Pane siciliano
2 godz. 45 min
Pane toscano (TM6)
16h 30min
Mantou (panini cinesi al Varoma)
3 Std.
Pane azzimo
1h 45min
Pane all'acqua
4 Std.
Pane integrale
3h 15min
Pagnotta di farro e semi di zucca
3h 40 min
Pane arabo al rosmarino con za'hatar
50 Min
Il pane di Altamura
4 Std.