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Ingredients
- 100 g Erdbeerkonfitüre, fein
- 20 g Rum
- 130 g Butter, in Stücken
- 100 g brauner Zucker
- 1 Ei
- 2 TL Vanillezucker, selbst gemacht
- 180 g Mehl
- ½ TL Backpulver
- 1 Prise Salz
- Nutrition
- per 1 Stück
- Calories
- 1138 kJ / 272 kcal
- Protein
- 7 g
- Carbohydrates
- 29 g
- Fat
- 14 g
- Fibre
- 1.5 g
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