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Karamell-Grießpudding

Karamell-Grießpudding
3.5 65 rating
Prep. 5 min
Total 15 min
4 Portionen
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Ingredients

  • Milch
    350 g
  • Sahne
    200 g
  • Karamellsauce (siehe Tipp)
    120 g
  • Hartweizengrieß
    100 g
  • Salz
    1 Prise

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g
Calories 1795 kJ / 429 kcal
Fat 24 g
Fibre 1.8 g
Carbohydrates 44 g

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Also featured in

Auf die Plätze, fertig, kochen! 66 Recipes
Germany

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