Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g gingerbread, vegan, broken in pieces
- 200 g tinned cherries, drained, reserving 8 Tbsp juice
- 300 g soy cream for whipping, cold
- 2 sachets whipped cream stabiliser, vegan (8 g each)
- 2 tsp vanilla sugar, homemade
- ¾ tsp gingerbread spices
- 4 Tbsp flaked almonds
- ground cinnamon, for sprinkling
- Nutrition
- per 1 portion
- Calories
- 1349 kJ / 322 kcal
- Protein
- 6 g
- Carbohydrates
- 30 g
- Fat
- 19 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Peppermint Chocolate Bark
4h
Mincemeat and Almond Tart
2h 15 min
Vegan Strawberry Ice Cream
5min
Strawberry and Amaretti Cheesecake
3h 35 min
Crème caramel (flan)
3h
Demo Recipe 1 - Frozen Fruit Sorbet
5min
Lollipops
40min
Christmas Pudding
14 Std. 30 Min
Pineapple Parcels
1h
Mincemeat Crumble Cake
1h 15min
Chocolate Macarons
25 Std. 30 Min
Pear and Blueberry Crumble
45min