Pfirsich-Cheesecake

Pfirsich-Cheesecake

4.6 1.2K ratings

Prep. 15 min

Total 1 h 40 min

16 Stücke

Ingredients

Butter und mehr zum Einfetten
80 g
Butterkekse
180 g
Zucker
170 g
Zimt
½ TL
Pfirsiche (Abtropfgew. 425 g) , abgetropft
1 Dose
Frischkäse
700 g
Mandellikör (z. B. Amaretto)
40 g
Eier
3
Mehl
40 g

Difficulty

easy

Nutrition per 1 Stück

Protein 8 g

Calories 1353 kJ / 323 kcal

Fat 20 g

Fibre 0.8 g

Carbohydrates 27 g

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Also featured in

THERMOMIX® Magazin 4/2019 44 Recipes
Germany

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