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Caramel Toffees

Caramel Toffees
4.5 22 rating
Prep. 30 min
Total 2 h
75 pieces
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Ingredients

  • granulated sugar
    315 g
  • unsalted butter cold, diced (3 cm)
    80 g
  • whipping cream
    250 g
  • water
    1030 g
  • lemon juice
    1 tsp
  • vanilla extract (optional)
    1 - 2 tsp
  • sea salt flakes (optional)
    1 - 2 tsp
    mixed seeds
  • vinegar
    50 g

Difficulty

medium

Nutrition per 1 piece

Protein 0.2 g
Calories 153 kJ / 37 kcal
Fat 2 g
Fibre 0 g
Carbohydrates 4 g

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UK and Ireland

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