Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g sugar
- 60 g almonds
- 1 orange, thin peelings of skin only
- 90 g rolled oats
- 180 g wholemeal flour
- 85 g unsalted butter, diced
- 1 ½ tsp baking powder
- ½ tsp bicarbonate of soda
- 1 pinch fine sea salt
- 175 g fat-free plain yoghurt
- 100 g frozen cranberries
- semi-skimmed milk, for brushing
- 2 - 3 tsp orange, freshly squeezed juice (see tip)
- unsalted butter, for serving
- Nutrition
- per 1 piece
- Calories
- 1192 kJ / 285 kcal
- Protein
- 7 g
- Carbohydrates
- 35 g
- Fat
- 12 g
- Saturated Fat
- 5 g
- Sodium
- 225 mg
In Collections
Alternative recipes
Show allAmaretti
35 Min
Kanelbullar - Swedish Cinnamon Buns
2 godz. 30 min
Chocolate Beetroot Cake
2h 20min
Mango Swiss Roll
40 Min
Brownies
50min
Sherry Panettone
5hod. 15min
Blueberry Scones with Honey and Walnut Butter
30 Min
Apple tart
1h
Baked White Chocolate Caramel Cheesecake
6 godz. 20 min
Rhubarb, Orange and Almond Cake
1 Std. 30 Min
Classic Banana Bread
1h 25min
Sweet Shortcrust Pastry
1 Std. 50 Min