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Pizzabrötchen

Pizzabrötchen
4.0 86 ratings
Prep. 15 min
Total 1 h 30 min
10 Stück
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Ingredients

  • Doppelrahm-Frischkäse
    120 g
  • Bergkäse in Stücken
    50 g
  • Salami in Stücken
    40 g
  • Magerquark
    250 g
  • Ei (Kl. M)
    1
  • Salz
    1 TL
  • italienische Kräuter, getrocknet
    2 TL
  • Weizenmehl Type 1050
    275 g
  • Weinstein-Backpulver
    1 Pck.
  • Pflanzenöl zum Einfetten

Difficulty

easy

Nutrition per 1 Stück

Protein 11 g
Calories 830 kJ / 198 kcal
Fat 7 g
Carbohydrates 20 g

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Also featured in

ESSEN & TRINKEN 1/2019 43 Recipes
Germany

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