Skip to main content Search
Pumpkin Pie Bread

Pumpkin Pie Bread
3.9 7 rating
Prep. 20 min
Total 1 h 20 min
10 slices
Sign up for free

Ingredients

  • cream cheese softened, cubed
    4 oz
  • sugar
    2 oz
  • all-purpose flour divided
    6 oz
  • large eggs divided
    4
  • leftover pumpkin pie in pieces
    12 oz
  • dark brown sugar
    2 oz
  • homemade pumpkin spice mix
    1 tsp
    1 tsp pumpkin pie spice
  • baking powder
    1 tsp
  • baking soda
    ½ tsp
  • salt
    ¼ tsp

Difficulty

easy

Nutrition per 1 slice

Protein 5 g
Calories 1184 kJ / 283 kcal
Fat 10 g
Fibre 6 g
Carbohydrates 49 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thankful for Leftovers 10 Recipes
United States

You might also like...

Show all

Brioche Buns

4.8(4)

2h

Sourdough Starter Discard Biscuits

4.7(54)

50min

Zucchini and Almond Pulp Bread

4.7(27)

2h 30min

Cornbread

4.1(45)

40min

Gluten-Free Bread

4.7(51)

1h 50min

Steamed Whole Grain Bread TM6®

4.6(17)

2h 30min

Sourdough Bread with Olives

4.4(16)

5h 20min

Florida Cuban Rolls

4.7(45)

3h

Rye Bread

4.9(22)

6h 5min

Seedy Almond Low Carb Bread

4.7(117)

1h

Focaccia with Sea Salt Flakes (TM5/6 Metric)

4.0(154)

1h 40min

Sticky Buns

4.6(21)

3h 45min

 Show all