Shortbread salati

Shortbread salati

3.7 7 ratings
Prep. 30 min
Total 1 h
16 pezzi

Ingredients

  • di pecorino Romano a pezzi
    50 g
  • di burro morbido a pezzi
    100 g
  • di farina tipo 00 + q.b.
    150 g
  • di zucchero
    1 cucchiaino
  • di pepe nero macinato
    1 pizzico
  • di semi di finocchio
    2 cucchiaini

Nutrition per 1 pezzo

Calories 101 kcal / 422 kJ
Protein 2.1 g
Fat 6.4 g
Carbohydrates 8.7 g
Fibre 0.5 g

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