Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g sobras de pão
- 200 g queijo flamengo cortado em pedaços
- 200 g fiambre cortado em pedaços
- 1500 g água
- 1 ½ c. chá de sal
- 300 g esparguete
- 50 g manteiga
- 6 ovos
- 1 pitada de pimenta
- Azeite q.b. p/ untar
- Nutrition
- per 1 dose
- Calories
- 2102 kJ / 502.4 kcal
- Protein
- 26.8 g
- Carbohydrates
- 43.5 g
- Fat
- 24 g
- Saturated Fat
- 12.7 g
- Fibre
- 2.4 g
- Sodium
- 1350.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Fusilli com frango no forno
35min
Sopa de chouriço, massa e feijão
40min
Strogonoff de frango e castanhas
40min
Caril de frango com arroz
45 Min
Carbonara de salsichas
40min
Peru estufado com feijão preto
35min
Tirinhas de bifana salteadas com mostarda e massa de limão
45 Min
Arroz de frango
50min
Guisado de frango – na massa
3 godz. 5 min
Tiras de peru com molho cremoso
45 Min
Peru com legumes
35min
Crumble de frango com linguiça
45 Min