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Ingredients
Crema al limone
- ½ limone preferibilmente biologico, la scorza (senza la parte bianca) e il succo
- 60 g di zucchero
- 300 g di latte intero
- 3 tuorli
- 30 g di frumina
Sbriciolata alle mandorle
- 100 g di burro morbido a pezzi + q.b.
- 260 g di farina tipo 00 + q.b.
- 60 g di mandorle pelate
- 100 g di zucchero
- 1 uovo
- 1 bustina di lievito in polvere per dolci
- 1 cucchiaio di zucchero a velo
- Nutrition
- per 1 porzione
- Calories
- 437 kcal / 1828 kJ
- Protein
- 8.9 g
- Fat
- 21.1 g
- Carbohydrates
- 5.3 g
- Fibre
- 1.9 g
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