Devices & Accessories
Chicken and Apple Breakfast Sausage and Egg Sandwiches
Prep. 15 min
Total 45 min
8 portions
Ingredients
-
dried sage2 tsp
-
dried thyme1 tsp
-
salt divided1 ½ tsp
-
fennel seeds to taste½ tsp
-
ground cayenne pepper (optional)¼ tsp
-
ground black pepper⅛ tsp
-
yellow onions in pieces4 oz
-
garlic clove1
-
ground chicken broken into pieces16 oz
-
Pink Lady apples diced (¼ in.)4 oz
-
bread crumbs2 ½ oz
-
maple syrup½ oz
-
eggs6
-
water25 oz
-
8 English muffins, halvedmini croissants halved8
-
8 slices American cheesecheddar cheese8 slices
Difficulty
easy
Nutrition per 1 portion
Protein
24 g
Calories
1662 kJ /
397 kcal
Fat
24 g
Fibre
1.5 g
Carbohydrates
22 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Apple Harvest
9 Recipes
United States
United States
You might also like...
Show allSteamed Frittata Egg Cups
45 min
Sous-Vide Scrambled Eggs
40 min
Pink Breakfast Bowls with Berries
15 min
Blueberry Jam
45 min
Steamed Sunny Side Up Eggs
20 min
Gluten Free Banana Oat Waffles
35 min
Garden Green Crêpes
1 h 15 min
Vietnamese Egg Coffee
10 min
Black Tahini Banana Bread
1 h 20 min
Sourdough Starter Discard Scones
30 min
Pineapple Spinach and Orange Juice
10 min
Tamales Oaxaqueños
2 h 40 min