Skip to main content Search
Carrot Cake Overnight Oats (Diabetes)

Carrot Cake Overnight Oats (Diabetes)
3.2 9 ratings
Prep. 5 min
Total 8 h
4 portions
Sign up for free

Ingredients

  • carrot cut into pieces, plus 2 oz grated, to garnish
    6 oz
  • plain yogurt high protein (see Tip)
    20 oz
  • rolled oats
    3 oz
  • chia seeds
    1 tbsp
  • natural vanilla extract
    2 tsp
  • pure maple syrup plus 2 tsp to serve
    1 tbsp
  • ricotta cheese
    2 oz
  • golden raisins
    1 ½ oz
  • ground cinnamon
    1 tsp
  • lemon zest
    1 tsp
  • water
    6 oz
  • chopped walnuts
    2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 123 mg
Protein 13.5 g
Calories 1510 kJ / 360 kcal
Fat 15.5 g
Fibre 6 g
Saturated Fat 6.3 g
Carbohydrates 40 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Recipes for Diabetics 26 Recipes
United States

You might also like...

Show all

Steamed Egg Cups

4.9(8)

20 min

Crispy Donuts

4.4(56)

2 h 30 min

Overnight Oats with Mixed Berries

4.3(43)

4 h 15 min

Two Second Breakfast

4.5(80)

5 min

Matcha Blueberry Morning Smoothie

4.7(43)

5 min

Buckwheat Pancakes

4.6(67)

40 min

Golden Oatmeal

4.4(72)

10 min

Steamed Eggs in Tomato Sauce (Shakshuka)

4.9(101)

45 min

Savory Rice Porridge (Congee)

4.2(73)

35 min

Pancake Muffin Jars with Banana and Chocolate

5.0(1)

30 min

Chia Tiramisu Pudding

4.2(5)

6 h 30 min

Ven Pongal

No ratings

 Show all