Lemon sorbet

Lemon sorbet

4.6 8 rating

Prep. 15 min

Total 8 h 30 min

8 portions

Ingredients

water
650 g
sugar
350 g
lemon juice (5-7 lemons), freshly squeezed
200 g
egg white
1

Difficulty

easy

Nutrition per 1 portion

Calories 183 kcal / 767 kJ

Protein 1 g

Fat 0 g

Carbohydrates 44 g

Fibre 0 g

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Also featured in

The Basic Cookbook 174 Recipes
Switzerland

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 131 Recipes
Canada

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