Quiche Lorraine

Quiche Lorraine

4.4 45 rating

Prep. 25 min

Total 50 min

8 slices

Ingredients

Gruyère cheese (optional) cut in pieces
50 g

Pastry

butter, unsalted chilled, cut in pieces, plus extra for greasing
75 g
flour plus extra for dusting
150 g
salt
½ tsp
water
50 g

Filling

bacon cubes
200 g
eggs
4
milk
50 g
crème fraîche
100 g
100 g cream
salt
¼ tsp
ground black pepper
2 pinches

Difficulty

medium

Nutrition per 1 slice

Calories 290 kcal / 1215 kJ

Protein 13 g

Fat 19 g

Carbohydrates 17 g

Fibre 0.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 131 Recipes
Canada

You might also like...

Show all

Cheese and bacon cob loaf

Cheese and bacon cob loaf

1 h 20 min

Sausage Rolls

Sausage Rolls

1 h 10 min

Mushroom and chicken vol-au-vents

Mushroom and chicken vol-au-vents

1 h 40 min

Herbed lavosh

Herbed lavosh

55 min

Go-To Pizza Dough

Go-To Pizza Dough

1 h

Ciabatta olive sticks

Ciabatta olive sticks

2 h 5 min

Traditional sausage rolls

Traditional sausage rolls

50 min

Pull-apart pizza sun

Pull-apart pizza sun

1 h 30 min

Broccoli chive muffins (10-12 months)

Broccoli chive muffins (10-12 months)

30 min

Smoked Salmon and Leek Quiche

Smoked Salmon and Leek Quiche

1 h 20 min

Spinach and Olive Focaccia

Spinach and Olive Focaccia

1 h 15 min

Brazilian cheese puffs

Brazilian cheese puffs

20 min

Show all