Béchamel sauce

Béchamel sauce

4.7 33 rating

Prep. 10 min

Total 15 min

6 portions

Ingredients

butter
40 g
flour
40 g
milk
500 g
salt
½ tsp
ground pepper
2 pinches
ground nutmeg (optional)
2 pinches

Difficulty

easy

Nutrition per 6 portions

Protein 21 g

Calories 3203 kJ / 766 kcal

Fat 52 g

Fibre 1.2 g

Carbohydrates 53 g

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