Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Moroccan Lamb and Eggplant with Couscous
Prep. 15 min
Total 1 h 10 min
4 portions
Ingredients
-
eggplant diced (¾ in.)6 oz
-
salt2 tsp
Couscous and Lamb
-
couscous8 oz
-
mixed fresh herbs (parsley, cilantro)½ oz
-
garlic cloves3
-
salt1 tsp
-
ground cumin¼ tsp
-
yellow onions in pieces2 oz
-
harissa plus extra to brush1 tbsp
-
ground lamb broken into pieces20 oz
-
bread crumbs4 tbsp
-
large egg1
-
water20 oz
-
chicken stock low sodium10 oz
Eggplant
-
yellow onion in pieces6 oz
-
garlic clove1
-
salt to taste1 tsp
-
oil1 tbsp
-
fresh tomatoes diced6 oz
-
chicken stock low sodium2 oz
-
harissa1 heaping tbsp
-
ground cinnamon½ tsp
-
ground cumin⅛ tsp
-
chopped parsley to garnish
Nutrition per 1 portion
Calories
625 kcal /
2615 kJ
Protein
40 g
Fat
25 g
Carbohydrates
58 g
Fibre
6 g
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