Haselnuss-Parfait

Haselnuss-Parfait

4.6 160 ratings
Prep. 30 min
Total 6 h 30 min
8 Portionen

Ingredients

  • Haselnüsse
    80 g
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    500 g
  • Eigelb
    5
  • Puderzucker
    60 g
  • Nuss-Nougat-Creme
    100 g
  • Vanillezucker, selbst gemacht
    10 g
  • Sahne
    20 g

Nutrition per 1 Portion

Calories 416 kcal / 1726 kJ
Protein 6 g
Fat 34.6 g
Carbohydrates 18.8 g
Fibre 1.2 g

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