Compatible versions
Tosta de chalota y pera caramelizada con queso de cabra
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 peras
- 150 g de chalota en mitades
- 50 g de mantequilla
- ½ cucharadita de sal en escamas® Maldon®
- 1 - 2 pellizcos de pimienta molida
- 30 g de azúcar moreno
- 100 g de vino blanco para cocinar
- 6 rebanadas de pan de molde integral (por ej. Oroweat® 12 cereales y semillas)
- 200 g de queso de cabra en rulo cortado en rodajas
- Nutrition
- per 1 ración
- Calories
- 984 kJ / 235 kcal
- Protein
- 6.1 g
- Carbohydrates
- 21.9 g
- Fat
- 13.8 g
- Fibre
- 2.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Nuggets de pollo
20min
Menemen (Revuelto de verduras picante) - Turquía
1h
Falafel
1h
Ensalada de cuscús y garbanzos con aguacate
30 min
Ensalada alemana de patata
1u. 30min
Hojaldre provenzal
2h
Tosta de jamón y gulas
20min
Menestra de verduras
40min
Wrap de salmón ahumado
10min
Buñuelos de brócoli con salsa gorgonzola
1 godz. 20 min
Fondue suiza de queso
15 Min
Croque monsieur
30 min