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Ingredients
- 130 g Mandeln, geschält
- 120 g Butter, weich, in Stücken
- 120 g Zucker
- 120 g Zuckerrübensirup
- 250 g Mehl und etwas mehr zum Bemehlen
- 1 TL Pottasche, in 1 EL Wasser aufgelöst
- 80 g Speisestärke
- 1 Ei
- 1 TL Pfefferkuchengewürz
- 60 g Orangeat
- Nutrition
- per 1 Stück
- Calories
- 163 kJ / 39 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 2 g
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