Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 bogavante fresco
- 200 g de puerro en trozos
- 75 g de aceite de oliva
- 800 g de agua
- 1 cucharadita de sal
- 150 g de cebolla en trozos
- 70 g de zanahoria en trozos
- 1 diente de ajo
- 1 cucharadita de pimentón
- 30 g de arroz de grano redondo
- 30 g de brandy
- 100 g de tomate triturado en conserva
- 1 - 2 cucharaditas de crocanti de almendra
- 1 - 2 cucharaditas de piel de lima rallada
- Nutrition
- per 1 ración
- Calories
- 1284 kJ / 308 kcal
- Protein
- 18.1 g
- Carbohydrates
- 9.1 g
- Fat
- 15.4 g
- Fibre
- 2.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Crema de puerros con queso cheddar gratinado
50min
Crema de brócoli (Batch cooking)
15 Min
Crema de brócoli al gorgonzola con picatostes
40min
Crema de calabaza
45min
Sopa de pescado donostiarra
1 godz.
Crema de coliflor y brócoli
40min
Sopa de zanahoria, naranja y jengibre (La soupe des amoureux)
25min
Crema de espinacas y quesitos
30min
Sopa de coliflor con pollo
40min
Crema verde con brócoli, puerro y patata
30min
Crema de gambas, batata y coco
40min
Crema de guisantes
30min