Devices & Accessories
Mincemeat
Prep. 10 min
Total 15 min
650 g
Ingredients
-
sugar50 g
-
lemon thin peelings of skin of ½ and 30 g juice1
-
orange thin peelings of skin of ½ and 30 g juice1
-
unsalted butter, dicedsuet (see tip), shredded100 g
-
cooking apples peeled, cored, cut in pieces100 g
-
currants100 g
-
sultanas100 g
-
raisins100 g
-
ground mixed spice2 tsp
-
flaked almonds20 g
-
brandy1 Tbsp
Difficulty
easy
Nutrition per 20 g
Sodium
2.5 mg
Protein
0.5 g
Calories
278.4 kJ /
66.5 kcal
Fat
3 g
Fibre
0.6 g
Saturated Fat
1.3 g
Carbohydrates
10 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
A Very Thermomix® Christmas
63 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allApple Crumble with Vanilla Cashew Ice Cream
1 h
Cherry Tart
55 min
Chocolate Bread and Butter Pudding
1 h
Red Wine-poached Pears with Crème Anglaise
1 h 45 min
Apple and Blackcurrant Pie
2 h
Sweet Raisin Pancake - Kaiserschmarrn
35 min
Pear, Rhubarb and Red Fruit Crumble Tart
1 h 30 min
Chocolate Soufflé with Orange
45 min
Spotted Dick Pudding
2 h 45 min
Chocolate Hazelnut Torte with Fresh Berries
45 min
Chocolate Stale Bread Muffins
1 h 15 min
Plum Lattice Tart
2 h 20 min