Skip to main content Search
Mushroom-filled Buns

Mushroom-filled Buns
2.7 3 rating
Prep. 30 min
Total 1 h 20 min
18 pieces
Sign up for free

Ingredients

Dough
  • icing sugar
    40 g
  • plain flour plus extra for dusting
    500 g
  • olive oil
    50 g
  • water
    240 g
  • fine sea salt
    ½ tsp
Filling
  • celery stalks cut in pieces
    400 g
  • fresh bamboo shoots
    60 g
    fresh beansprouts
  • fresh king oyster mushrooms
    500 g
  • olive oil
    50 g
  • soy sauce
    40 g
  • sugar
    10 g
  • ground allspice
    ½ tsp
  • ground black pepper
    1 tsp
  • cornflour
    20 g
Assembly
  • honey for coating
  • sesame seeds for sprinkling

Difficulty

medium

Nutrition per 1 piece

Protein 5 g
Calories 816 kJ / 195 kcal
Fat 7 g
Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

new style asian 10 Recipes
UK and Ireland

You might also like...

Show all

Maple-glazed Carrots

4.8(36)

45 min

BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw

4.2(139)

40 min

Cauliflower cheese

4.7(171)

55 min

Warm Mediterranean Couscous Salad

4.6(38)

30 min

Falafel with Tomato and Coconut Sauce

4.5(14)

9 h

Sweet Pepper Nachos with Guacamole

4.9(17)

15 min

Gluten-free Vegan Lasagne

4.6(12)

2 h 20 min

Spanakopita

4.6(19)

2 h 10 min

Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce

4.1(25)

1 h 30 min

Spinach, Tomato And Cheese Lasagne

4.4(50)

2 h 45 min

Kale, Potato, Celeriac and Stilton Pie

4.7(45)

2 h

Nut Balls with Tomato Sauce

4.2(66)

50 min

 Show all