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Ingredients
- 1700 g batata cortada em pedaços pequenos
- 900 g cebola cortada em pedaços
- 150 g coentros
- 8 dentes de alho
- 3400 g água
- 70 g azeite, mais q.b. p/ servir
- 3 c. chá de sal
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 79 kcal
- Protein
- 2 g
- Carbohydrates
- 12 g
- Fat
- 2 g
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