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Panecillos de centeno y cerveza negra

Panecillos de centeno y cerveza negra
3.9 26 rating
Prep. 5 min
Total 1 h
8 unidades
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Ingredients

  • 330 g de cerveza negra a temperatura ambiente
  • 1 cucharadita de sal
  • 200 g de harina de fuerza
  • 250 g de harina de centeno
  • 40 g de levadura prensada fresca
  • 1 cucharada de aceite de oliva virgen extra

Difficulty

easy

Nutrition per 1 unidad

Protein 6.5 g
Calories 973 kJ / 233 kcal
Fat 2 g
Fibre 2.3 g
Carbohydrates 42.7 g

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