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Ingredients
- 150 g Cheddar in Stücken
- 120 g Butter weich, in Stücken
- 200 g Milch
- 2 Eier
- 20 g Olivenöl
- ½ TL Rosmarin gemahlen
- 1 TL Fenchelsamen
- ½ TL Pfeffer
- 1 TL Salz
- 1 TL Zucker
- 500 g Mehl und etwas mehr zum Bearbeiten
- 1 ½ TL Backpulver
- 150 g Rauchmandeln (z.B. von Seeberger)
- Wasser zum Bestreichen
- Nutrition
- per 1 Stück
- Calories
- 85 kcal / 356 kJ
- Protein
- 3 g
- Fat
- 5 g
- Carbohydrates
- 7 g
- Fibre
- 0.7 g
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