Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Blanquette de veau (Weisses Kalbsvoressen)
Prep. 25 min
Total 1 h 15 min
4 Portionen
Ingredients
-
Wasser700 g
-
Thymian Blätter abgezupft1 Zweigchen
-
Lorbeerblätter, getrocknet2
-
Peterli Blätter abgezupft1 Bund
-
Salz nach Belieben¾ TL
-
Kalbsvoressen in Stücken (2 cm)600 g
-
Pfeffer nach Belieben¼ TL
-
Rüebli in Scheiben (5 mm)300 g
-
Lauch in Scheiben (5 mm)200 g
-
Champignons, frisch geviertelt300 g
-
Butter20 g
-
Mehl15 g
-
Salz½ TL
-
Pfeffer¼ TL
Nutrition per 1 Portion
Calories
259 kcal /
1084 kJ
Protein
37 g
Fat
6 g
Carbohydrates
10 g
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