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Ingredients
- 2 Knoblauchzehen
- 30 g frische Kräuter, gemischt z.B. Petersilie, Kerbel, Schnittlauchröllchen etc., ohne Stiele
- 24 Champignons Ø ca. 5 cm, (insgesamt ca. 800 g)
- 100 g Mascarpone
- ½ TL Salz
- ¼ TL Pfeffer
- 400 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 90 kcal / 374 kJ
- Protein
- 7 g
- Fat
- 7 g
- Carbohydrates
- 2 g
- Fibre
- 2.9 g
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