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Ingredients
- 4 Zweige Rosmarin abgezupft
- 300 g Wasser
- ½ Würfel Hefe (20 g)
- ½ TL Zucker
- 500 g Mehl und etwas mehr zum Bearbeiten
- ¼ TL Chiliflocken
- 60 g Olivenöl
- 1 TL grobes Meersalz und etwas mehr zum Würzen
- 200 g Cherry-Tomaten halbiert
- 1 Zucchini klein, in Würfeln (5 mm)
- 2 Kugeln Büffel-Mozzarella (à 125 g), abgetropft, in Würfeln (5 mm)
- Pfeffer zum Würzen
- Nutrition
- per 1 Stück
- Calories
- 254 kcal / 1066 kJ
- Protein
- 8 g
- Fat
- 10 g
- Carbohydrates
- 32 g
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