Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 150 g plain flour, plus extra for dusting
- 35 g icing sugar
- 100 g unsalted butter, cold, diced
- 1 egg yolk, from medium egg
Filling
- 100 g dark chocolate, small pieces or callets
- 2 medium eggs
- 3 egg yolks, from medium eggs
- 45 g golden caster sugar
- 250 g caramel sauce (tinned)
- 75 g white chocolate, small pieces or callets
- Nutrition
- per 1 portion
- Calories
- 1758 kJ / 420 kcal
- Protein
- 8 g
- Carbohydrates
- 47.1 g
- Fat
- 21.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Lemon Posset
2 godz. 40 min
Salted Chocolate Caramel Fudge
2 godz. 40 min
Peppermint Chocolate Bark
4 Std.
Assorted Chocolate Truffles
2 Std. 50 Min
Mincemeat
15min
Christmas Pudding Tiffin Balls
40 Min
Chocolate Ice Cream
12h
Bakewell Tart
1h 50min
Lemon Sorbet
8 Std. 30 Min
Irish Cream and Pistachio Fudge
4 Std. 25 Min
Chocolate, Banana and Almond Ice Cream (No Added Sugar)
12h 10 min
Tiramisu
5h 20 min