Moroccan Chicken Bowl

Moroccan Chicken Bowl

4.2 54 rating

Prep. 10 min

Total 45 min

6 portions

Ingredients

Couscous

whole wheat pearl couscous
8 ½ oz
8 ½ oz Israeli couscous
water
15 oz
salt
½ tsp

Moroccan Chicken

chicken thighs, boneless and skinless cubed (2 in.)
26 oz
garam masala
2 tsp
plain yogurt
8 oz
ground ginger
½ tsp
salt
¼ tsp
ground black pepper
⅛ tsp
red onions cut into pieces, plus extra, sliced, to garnish
4 ½ oz
dried apricots, pitted plus extra, chopped, to garnish
3 oz
raisins
2 oz
garlic cloves
3
cilantro leaves only, plus extra, chopped, to garnish
10 sprigs
olive oil
2 tsp
slivered almonds to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 32 g

Calories 1724 kJ / 412 kcal

Fat 8 g

Fibre 4 g

Carbohydrates 52 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Healthier Eating 9 Recipes
United States

You might also like...

Show all

Beef Barbacoa

2 h

Chicken Étouffée

1 h 25 min

Beef Empanadas

1 h 10 min

Meatballs with Tomato Sauce

45 min

Chicken and Rice Patties

1 h

Grilled Steaks with Red Pepper Sauce

25 min

Chicken Keto Taquitos

55 min

Ethiopian Meat Stew (Zighinì)

50 min

Rajas and Cheese Tamales with Salsa Verde

3 h 10 min

Curried Chicken and Apple Salad

30 min

Chicken Marsala

40 min

Buffalo Burger with Bourbon Glazed Onions

1 h 10 min

Show all