Devices & Accessories
Peppermint Crisp Parfait
Prep. 25 min
Total 2 h 25 min
6 portions
Ingredients
-
milk chocolate small pieces or callets100 g
-
dark chocolate small pieces or callets50 g
-
double cream500 g
-
liquid caramel (1 x 397 g tin)397 g
-
peppermint extract1 tsp
-
digestive biscuits chocolate, broken in pieces100 g
Difficulty
easy
Nutrition per 1 portion
Protein
8 g
Calories
3453 kJ /
831 kcal
Fat
62 g
Carbohydrates
60 g
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SOUTH AFRICAN
10 Recipes
UK and Ireland
UK and Ireland
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